Want more information? Please telephone +44 (0)1425 622200 or email ask.us@drinkcreate.com

 

Technical expertise includes:
Drying [Conventional, Vacuum, Spray and Freeze]

Liquid / Solid Extraction and Separation

Powder handling [Blending, flow properties, segregation, packing]

Decaffeination

Roasting

Instantising [Agglomeration and granulation]

Concentration [Thermal, Reverse Osmosis, Freeze]

Freezing [Blast and Cryogenic]

Heat treatment [Pasteurisation and HTST]

Aseptic and hot fill packing

Canning and bottling

Extrusion

Moulding and Enrobing

 
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drinkcreate

The Coach House, George Centre, Christchurch Road

New Milton, BH25 6QJ, United Kingdom

Telephone +44 (0)1425 622200

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